INGREDIENTS 200g ‘carolino’ rice 600g duck 200g chopped onion 4 garlic cloves 2 bay leaves 2 cloves White wine as needed 200g leek 100g carrots 150g Smoked Belly 150g Smoked ‘Presunto da pá’ (sort of ‘Picnic Gammon’) 1 Meat Sausage 3cl olive oil Sea salt as needed Black peppercorns as needed Egg yolk as needed … Continue reading DUCK RICE WITH MINHOFUMEIRO TRADITIONAL SAUSAGES – WINTER